We had the 'Back to school' theme to celebrate the Libras' birthdays in the Royal gang.
Karen got a good deal to book a night stay at MBS with her mum's membership.
After looking through the list of dining places in MBS, we found Au Chocolat Bistro that can fit into our theme. If you have a big group like us (we have total 9 ppl!), call them to make your reservation first. Otherwise, you might have to queue during the dinner timing.
I like this toy train that is moving around... and also the nice pictorial on the ceiling. <3
This bulldog is the iconic symbol of Au Chocolat. They even sell its plush toy here.
We were so hungry (after all the photo shots at the pool) that we ordered a lot of food.
Spicy Chicken Wings ($16) - Fried Chicken Wings with spicy buffalo sauce
Battered Calamari Rings ($14) - Served with green tartar sauce
Aglio Olio Vongole ($24) - This is one of their recommendable dish and it's also my favorite among the rest!
Three-cheese Macaroni ($24) - This is really rich, recommend for sharing only.
P.S. double check your order with the waiter. we ordered 1plate of three-cheese macaroni and they came serving us with 3 plates. they misheard 3-cheese with 3 plates. in the end they gave us the other 2 plates as complimentary but we couldn't finish them
Au Chocolat Mega Club ($25) - This was quite disappointing since supposedly to be their recommended dish. The chicken tender was not cripsy and hard
Au Chocolat Chef's Salad ($20) - I like the toasted walnuts that went well with the other ingredients like roast chicken, ham, etc. Its secret dressing sauce is also nice and refreshing.
Parma Ham Crepe ($18) - We just couldn't skip ordering the crepe since crepe is everyone's favorite!
Duck Confit ($27) - The meat is very tender and the orange sauce is superb
"Dessert is probably the most important stage of the meal"
We went over to Au Chocolat Confiserie to get the desserts.
Chocolate Orange Macaron ($7)
Pistachio Cake
Red Velvet Cake
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| Bay Level L1-03 The Shoppes at Marina Bay Sands 2 Bayfront Avenue Singapore 018956 10am - 11pm Tel: +65 6688 7227 |
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